What characterizes a good vegetable knife is a high blade with its fast finish, and this knife has it all! The G-81 has an olive cut, which is visible on its small oval inward curves, which helps the slices to easily loosen from the blade and making it perfect for chopping all sorts of fruits and vegetables.
The knife is made in Japan and consists of CROMOVA 18 stainless steel, which is a very hard and durable material with an excellent sharpness that lasts a long time. The handle is also made of stainless steel but has a hollow filled with sand to get a stable and perfect balance.
The knife should not be washed in a dishwasher. It is recommended to wash by hand with warm water and ordinary detergent and wipe with a dry towel.