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Le Creuset Mushroom Bowl from the Heritage Series has an authentic design inspired by the traditional French country kitchen with details such as the original handled handles. The Heritage series is inspired by the elegant French design presented by Le Creuset for the first time in 1931. The bowl fits well with serving French French soups such as bouillabaisse or gratin soup but is also perfect for serving, for example, chili con carne with crèmefraiche on top. The soup bowl is made of durable stoneware with a glossy glaze on the outside. The internal glaze is resistant to stains and prevents taste, color, and odor from being absorbed. Stoneware from Le Creuset can be used for baking and oven baking, but also for marinating before cooking. The glazed surface of the stoneware is easy to dry and very resistant to scratches while not absorbing taste, moisture, odor and color from food.